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Another day was fixed for the nuptials; and in order to balk the curiosity of idle people, which had given great offence, the parson was prevailed upon to perform the ceremony in the garrison, which all that day was adorned with flags and pendants displayed; and at night illuminated, by the direction of Hatchway, who also ordered the patereroes to be fired, as soon as the marriage-knot was tied. Neither were the other parts of the entertainment neglected by this ingenious contriver, who produced undeniable proofs of his elegance and art in the wedding-supper, which had been committed to his management and direction. This genial banquet was entirely composed of sea-dishes; a huge pillaw, consisting of a large piece of beef sliced, a couple of fowls, and half a peck of rice, smoked in the middle of the board: a dish of hard fish, swimming in oil, appeared at each end; the sides being furnished with a mess of that savoury composition known by the name of lub's-course, and a plate of salmagundy. The second course displayed a goose of a monstrous magnitude, flanked with two Guinea-hens, a pig barbacued, a hock of salt pork, in the midst of a pease-pudding, a leg of mutton roasted, with potatoes, and another boiled, with yams. The third service was made up of a loin of fresh pork, with apple-sauce, a kid smothered with onions, and a terrapin baked in the shell; and last of all, a prodigious sea-pie was presented, with an infinite volume of pancakes and fritters. That everything might be answerable to the magnificence of this delicate feast, he had provided vast quantifies of strong beer, flip, rumbo, and burnt brandy, with plenty of Barbadoes water for the ladies; and hired all the fiddles within six miles, which, with the addition of a drum, bagpipe, and Welsh harp, regaled the guests with a most melodious concert.

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